Basics | Burden | Care | Communication | Food | Fundamentals | Needs | Priorities | Trial | Understanding

SOMETHING MISSING
The customer at the restaurant called the food server over to his table and told him that he could not eat his soup. The food server asked if there was something wrong with the soup. The man said that he did not think so. The food server asked if the soup was cold. The man said that he did not think so. The food server asked if he was feeling alright. The man said that he felt fine. “So what is the problem?” the food server asked. The customer answered, “I don’t have a spoon.”